El Pollo Loco started in Guasave, Mexico in 1975 as a roadside chicken stand but has now turned in to the nation's leading quick service restaurant chain known as El Pollo Loco. Specializing in flame-grilled chicken, the staff at El Pollo Loco (pronounced "L Po-uo Lo-co") is dedicated to serving you healthful, freshly prepared food hot off their open-flame grills.
Open every day from 10:00am-10:00pm, the dining room typically closes 1 hour prior while the drive-thru remains open until closing.
Hours of Operation
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