On Monday, Oct. 28 customers can enjoy Fired Pie’s menu items while supporting a good cause. On that day, Fired pie will be donating a portion of sales at all 20 Valley locations to the Phoenix Children’s Hospital. Phoenix’s Children’s Hospital is Arizona’s only children’s hospital recognized by U.S. News & World Report’s Best Children’s Hospitals. Phoenix Children’s provides world-class inpatient, outpatient, trauma, emergency and urgent care to children and families in Arizona throughout the Southwest.
Be on the lookout for Fired Pie’s new healthy meat alternative for vegetarians, vegans and meat lovers alike, plant-based chorizo! The vegetarian plant-based “meat” has a real chorizo taste, and contains 9 grams of protein. The Chorizo crumbles add a spicy kick to any of you favorite Fired Pie pizzas or salads!
Fired Pie has also released a new Tostada Pizza, which comes with house made dough, vegan black beans, mozzarella, mild cheddar cheese, chicken and topped with fresh romaine lettuce, Pico de Gallo, ranch dressing, chopped green onions and tortilla strips. You can also choose to make this pizza meat-free and vegan with the all new plant based Chorizo option, with our vegan cheese and no ranch dressing!
Fired Pie is quick, casual and customizable to your pizza, mac ‘n cheese or salad desires. The locally owned restaurant allows you to take on the role of chef by picking and choosing your own type of dough, sauce and topping. Visit a location nearest you at Firedpie.com.